Breakfast Lotus Bun Recipe

Ingredients

• 1 slice of Bacon

• 1 Egg

• Hoisin Sauce

• Cucumber

• Green onion

• Original Lotus Bun

Bun Preparations:

• Use an electrical steam or traditional Steamer

• Toss buns into steamer and leave in steamer for 5 to 10 minutes

Cooking Instructions:

Step 1: Place the bacon in a baking sheet and bake until desired crispiness

Step 2: Fry eggs and desired

Step 3: Slice cucumbers

Step 5: Add the fried egg into the steamed bun

Step 6: Place the bacon on top

Step 7: place some cucumber slices, lay on the sauce and green onions.

Step 8: Enjoy!

Where to buy Hoisin Sauce:

• Available at your local asian market or local market’s asian section for condiments

Recipe from:

https://iamafoodblog.com/sunday-brunch-bacon-and-egg-gua-bao/