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Strawberry Chocolate Lotus Bun

Strawberry Chocolate




Red Yeast Lotus Bun or Original (Plain) Lotus Bun

Sliced Strawberries

Whipped Cream

Cocoa Powder

Chocolate Syrup

Bun Preparations:

Steaming:

  • Use an electrical steam or traditional Steamer

  • Toss buns into steamer and leave in steamer for 5 to 10 minutes

Microwave:

  • Wrap bun(s) with wet paper towel

  • Microwave on low for 30 to 45 seconds

Preparation Instructions:

  1. Prepare Red Yeast Bun

  2. Slice the strawberries into thin slices

  3. Put as many strawberries as preferred

  4. Drizzle some chocolate syrup and set aside some whipped cream.

  5. Enjoy

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